Tuesday, July 22, 2008

Granola Bon-Bons

Dairy-, soy- or rice-based ice cream products can be used in these treats for equally yummy results!

Contains NO: wheat, peanuts, tree nuts, egg, fish or shellfish. Dairy and soy-free option.

ingredients:

1 cup Enjoy Life ® granola (chopped, any flavor)
1 cup coconut (optional)
1/2 pint ice cream or frozen alternative

directions:

Scoop out 1 tablespoon softened ice cream at a time and form into balls. Place ice cream balls back into freezer to harden but do not completely refreeze. Chop granola in a food processor until the size of small bits and measure 1 cup. Transfer granola to a bowl and combine with coconut, set aside. Put granola/coconut mixture in a shallow dish. Take the ice cream balls and roll them in the granola/coconut mixture until coated pressing coating onto surface. Cover and refreeze until completely frozen.

Optional:
Add 1 tbsp. cocoa powder to the granola and coconut.

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